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Heating Instructions
Southern Family Dinner Serving Instructions
WHOLE TURKEY
Your tender, freshly roasted turkey is ready to be served. Refrigerate the turkey until you're
ready to carve and serve it. For hot slices, please follow these instructions:
  1. Preheat the oven to 325 degrees.
  2. Carve the turkey.
  3. Lay the slices in a single layer in a roasting pan.
  4. Spoon a bit of melted butter or margarine over the meat and cover with foil.
  5. Heat for 20 to 30 minutes.

NOTE: Never attempt to re-heat a whole (uncarved), fully cooked turkey!

SPIRAL-CUT HAM
Your cured ham is ready to be served. Refrigerate the ham until you're ready to serve it. For hot slices, please follow these instructions:
  1. Preheat the oven to 325 degrees.
  2. Lay the slices in a single layer in a roasting pan.
  3. Cover with foil.
  4. Heat for 20 to 30 minutes.

NOTE: Never attempt to re-heat a whole (uncarved), fully cooked ham!

COUNTRY HAM
Your cured ham is ready to be served. Refrigerate the ham until you're ready to carve and serve it. We remind you that you should always slice Country Ham very thinly. We do not recommend re-heating country ham slices.
MUSHROOM PUDDING (Dressing), SWEET POTATO PONE, CORN PUDDING, AND BROCCOLI GRATIN
  1. Empty the container into a baking dish. If you have Broccoli Gratin, sprinkle the breadcrumbs & cheese on top.
  2. Bake until done @ 325 degrees in a pre-heated oven. It usually takes 30-40 minutes.
    However, some ovens run cold—yours might run an hour or so. Please adjust also ifyou're baking more than two quarts in one pan. Slip a knife in the center. When it's quite hot to the touch, then your casserole is ready.
GREEN BEANS, MASHED POTATOS, AND GRAVY
Empty into a saucepan and slowly heat on the stovetop. Stir often.
 
NOTE: If your oven runs hotter or colder than the thermostat, please adjust the baking time accordingly.
 
Brie Pinwheel
  1. Preheat oven to 300 degrees.
  2. Remove the brie pinwheel from the tray, leaving the pinwheel on the cardboard cake round.
  3. Place the pinwheel (on the cake round) on a cookie sheet and bake about 15 to 20 minutes in the pre-heated oven. The brie should soften but do not over bake. Oven temperatures vary widely! Watch closely. If you find the toppings are getting top-burn, then cover with foil ‘til done.
  4. Place the brie pinwheel back on the tray and serve immediately. Enjoy!
Quiche
Baked & Reheating
  1. Pre-heat oven to 350 degrees
  2. Cover the quiche with foil and bake for 30 to 45 minutes.
Unbaked & Thawed
  1. Pre-heat oven to 350 degrees
  2. Place the quiche in the oven and bake for 45 to 60 minutes. Watch closely to ensure that the top does not burn. If you find that the top is starting to brown cover with foil.
Unbaked & Frozen
  1. Pre-heat oven to 350 degrees.
  2. Place the quiche in the oven and bake for 2 to 2 ½ hours. Watch closely to ensure that the top does not burn. If you find that the top is starting to brown cover with foil until done.
Mini Quiche
Pre-heat oven to 350 degrees
Cover the quiche with foil and bake for 10 to 15 minutes.
 
Chicken Mediterranean
Medium (serves 2-4)
Fully thawed: Preheat oven to 350 degrees, cover with foil, and bake for 30-40 minutes.
Frozen: Preheat oven to 350 degrees, cover with foil, and bake for 45-60 minutes.
Party-sized (serves 8-12)
Fully thawed: Preheat oven to 350 degrees, leave covered, and bake for 45-60 minutes.
Frozen: Preheat oven to 350 degrees, leave covered, and bake for 1½ to 1¾ hours.
 
Chicken Pot Pie
Medium (serves 2-4)
Fully thawed: Preheat oven to 350 degrees and bake for 30-40 minutes. If biscuits brown too quickly, cover with foil.
Frozen: Preheat oven to 300 degrees and bake for 35-45 minutes. Cover with foil and bake for another 15-30 minutes.
Party-sized (serves 8-12)
Fully thawed: Preheat oven to 350 degrees and bake for 45-60 minutes. If biscuits brown too quickly,cover with foil.
Frozen: Preheat oven to 300 degrees and bake for 45 minutes. Cover with foil and bake for another 30 to 45 minutes.
Lasagne Sabatine
Medium (serves 2-4)
Fully thawed: Preheat oven to 350 degrees and bake for 30-40 minutes. If the cheese topping begins to brown, cover with foil.
Frozen: Preheat oven to 300 degrees and bake for 45-60 minutes. Cover with foil and bake for another 15-20 minutes.
Party-sized (serves 8-12)
Fully thawed: Preheat oven to 350 degrees and bake for 60-75 minutes. If the cheese topping begins to brown cover with foil.
Frozen: Preheat oven to 300 degrees and bake for 1 hour. Cover with foil and bake another 45-60 minutes.
Turkey Tetrazini
Medium (serves 2-4)
Fully thawed: Preheat oven to 350 degrees and bake for 30-40 minutes.
Frozen: Preheat oven to 300 degrees and bake for 45-60 minutes. Cover with foil and bake for another 15-20 minutes.
Party-sized (serves 8-12)
Fully thawed: Preheat oven to 350 degrees and bake for 60-75 minutes.
Frozen: Preheat oven to 300 degrees and bake for 1½-2 hours. Cover with foil and bake for another 15- 20 minutes.
 
Soups
Slowly heat on the stove top.
NOTE: If your oven runs hotter or colder than the thermostat, please adjust the baking time accordingly.

   
 

 

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